Torien Rooftop and Bar at Pattaya Marriott Resort and Spa redefines the izakaya experience with elevated Japanese dining, sunset cocktails, and panoramic ocean views over Jomtien Beach—making it one of Pattaya’s most compelling rooftop destinations.

Led by Chef Chris Beverley, Colette Bangkok presents a modern expression of French cuisine—precise, ingredient-focused, and subtly shaped by a career spanning Michelin-starred kitchens and international influences.

ADHOC Bangkok delivers an intimate modern Thai experience, where Chef Pop refines tradition into a language of precision, balance, and understated elegance.