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Exploring the Culinary Landscape: From Tribal Cuisines to Gourmet Dining
Words: Wariya Intreyonk, Photos: Wariya Intreyonk When we think about the WWF or World Wildlife Fund for Nature , many people tend to believe that its focus is solely on wildlife. However, the organisation's interests extend far beyond that. WWF is also dedicated to supporting local and indigenous communities, ensuring they can pass on their culinary traditions to a global audience. This includes the indigenous groups in Thailand. WWF Thailand has a programme that bridges th

Chomp Magazine
Apr 24 min read


The Comeback King, GAGGAN, as No. 1 Restaurant of Asia's 50 Best Restaurants 2025
Words: Wariya Intreyonk, Photos: 50 Best Restaurants A decade ago, GAGGAN first secured its place as Asia's No. 1 restaurant, according to Asia's 50 Best Restaurants . From 2015 to 2018, GAGGAN reigned supreme in the culinary scene, earning this esteemed title consecutively. On 25 March 2025, at the Grand Hyatt Seoul , South Korea, GAGGAN was once again honoured as the Best Restaurant in Asia and the Best Restaurant in Thailand. Gaggan Anand, celebrated for his playful eccent

Chomp Magazine
Mar 276 min read


Forging Partnerships and Shaping the Future of Hospitality: THAIFEX – HOREC Asia 2025
In partnership with THAIFEX - HOREC Asia Words: Wariya Intreyonk, Photos: THAIFEX-HOREC Asia The future of hospitality was prominently showcased in Bangkok, Thailand, THAIFEX – HOREC Asia 2025, one of the region’s premier trade events for the hotel, restaurant, and catering (HoReCa) sectors. Over the course of three dynamic days from 5-7 March 2025, the event attracted an impressive 19,454 unique trade attendees — a remarkable 23% increase from the inaugural edition. These at

Chomp Magazine
Mar 184 min read
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